2008/2009 Let's Get Cookin' Featured Classes with Cathy Rogers

The Best Dressed Turkey in Town

Cathy Rogers

Tuesday, November 18, 10:30 am
Cost: $80 per person
Add Class #906691

All dressed up and no place to go, this turkey is meant to be cooked and eaten for Thanksgiving dinner! Cathy has a plan to make this elegant meal one that you can prepare with ease and that you can be proud to serve to your family and special guests.

  • Spicy Jalapeno Puffs
  • Candy Corn shaped Salad with Lobster
  • Pumpkin Tortellini with Walnut Sauce
  • Roasted Organic Turkey with Candied Lemon Bread Pudding Stuffing, Chestnut Cappucino and Porcini Dust
  • Autumn Vegetables
  • and for dessert, Plymouth Rock Pumpkin Chiffon Pie

Christmas Dinner Fantasies

Cathy Rogers

Friday, December 5, 10:30 am
Cost: $80 per person
Add Class #906701

A very special meal is planned for your guests this holiday season. This exciting menu will be rich with colors, flavors and textures, all presented beautifully on the table.

  • Cucumber Soup with Fresh Tuna, Avocado and a Baby Quail Egg Garnish
  • Seared Scallops with a Sherry Reduction Sauce, Caulifower Puree and Beignets
  • Sauteed Veal Chops with Truffle Lasagne and Chanterelles
  • and for dessert, White Chocolate Pistachio Cake with a Marbled Chocolate Chalet and Gingerbread Reindeer

Have A Heart Valentine's Day Menu

Cathy Rogers

Tuesday, February 3, 10:30 am
Cost: $75 per person
Add Class #906726

Be a romantic and plan dinner for two with candles, flowers, music and beautiful tabletop place settings. All you need to add are these innovative, flavorful dishes from Cathy filled with love.

  • Seared Heart Shaped Tuna with Spicy Remoulade Sauce
  • White Carrot Soup with Beet Heart Coulis
  • Roasted Glazed Squab with Red Lentils and a Raspberry Squab Reduction Sauce
  • Winter Vegetables
  • and for dessert, White Chocolate Cappucino Cups Filled with Strawberry Malt and Heart Custard Filled Cookies