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Exclusive Therm-alloy Construction
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Layer 1
18/10 stainless steel cooking surface for easy cleanup; won't
react with food.
Layers 2, 3, 4, 5, 6
Aluminum and stainless steel alloys; specially designed combination
of aluminum alloys for quick and optimum heat distribution, and
"magnetic" stainless steel for induction cooking.
Layer 7
18/10 stainless steel exterior with brushed finish for easy cleanup
and lasting beauty.
Therm-alloy construction is 7-ply throughout
the vessel including the sides (stock pots utilize 5-ply which
is optimum for these deep-drawn units).
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Product Specifications
- All cooking vessel and handle designs created
by Viking Design and exclusive to Viking Range Corporation.
- All cooking vessel and handle tooling the sole
property of Viking Range Corporation.
- Manufactured to Viking Range Corporation specifications
in Belgium.
- Composition of vessels is advanced multi-ply
Therm-alloy construction of stainless steel and aluminum alloys
(see following diagram).
- Therm-alloy construction is not available from
any other cookware manufacturer.
- Therm-alloy construction is a 7-ply material
that extends throughout the vessel including the sides (stock
pots utilize 5-ply Therm-alloy construction which is optimum
for these deep-drawn units).
- Therm-alloy construction includes 18/10 stainless
steel for cooking surface and exterior on all vessels.
- Therm-alloy construction is suitable for all
other cooking surfaces; gas, electric, halogen, ceramic, induction.
Includes a layer of "magnetic" stainless steel for
induction cooking capability.
- Exclusive handles by Viking Design.
- All handles constructed of investment-cast
stainless steel with stay-cool vented feature.
- All handles are double-riveted to each vessel.
- Dishwasher safe, but hand washing recommended
for superior appearance.
- Lifetime warranty against manufacturing defects.
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